We knew we were onto something big when we made the world's first batch of Chocolate Chip Cookie Dough ice cream in 1984. Today the flavour still reigns among our all-time most popular concoctions. We strive to make the best possible ice cream in the best possible way. We source Fairtrade sugar, cocoa and vanilla, cookie dough from a Vermont family-owned business, eggs from cage-free hens and milk and cream from happy cows. Learn more at benjerry.com.