Pasta Cocco is arguably the best pasta in Italy. Using the best grain, spring water, traditional bronze mould and a very slow (60 hours) low-temperature drying process, it is the gourmets’ favorite all over the world. Still using the oldest machine in activity, Pasta Cocco brings back the original taste of the pasta, back from the early 20th century. Introducing Giuseppe Cocco Rigatoni Rigati #37, a classic pasta choice for hearty and flavorful dishes. Each pack contains 500g of meticulously crafted rigatoni rigati, featuring ridged, tube-shaped noodles that perfectly hold sauces and flavors. Made with the finest durum wheat semolina, Rigatoni Rigati #37 by Giuseppe Cocco promises an authentic Italian taste experience that will elevate your pasta dishes to new heights. Whether tossed in a robust Bolognese sauce, baked in a creamy cheese sauce, or added to a hearty minestrone soup, these rigatoni rigati noodles are sure to impress. Elevate your culinary creations with the superior quality and taste of Giuseppe Cocco Rigatoni Rigati #37.